62 points among 6,641 in Pasta by Shape & Type
Deducted for Sodium·Saturated fat·Trans fat.
62
- −24Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- PASTA INGREDIENTS: WATERIngredients
- POTATO FLAKESIngredients
- UNBLEACHED WHEAT FLOURIngredients
- EGGSIngredients
- MILKIngredients
- VEGETABLE FIBER AND SEA SALT. .Ingredients
Ingredient text
PASTA INGREDIENTS: WATER, POTATO FLAKES, UNBLEACHED WHEAT FLOUR, EGGS, MILK, VEGETABLE FIBER AND SEA SALT. .
If you keep eating it
Source · Maker · Label
Maker and label · Spring Valley Water Co. · USDA FoodData Central ·
Serving 105g · Package – Medium energy density
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62 points among 6,641 in Pasta by Shape & Type
Where the calories come from 171kcal
Carbs 84%Protein 11%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2467266