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Candy

ORIGINAL RECIPE SOFT & CREAMY CARAMEL IN SMOOTH MILK CHOCOLATE CARAMELS, ORIGINAL RECIPE

Godiva Chocolatier, Inc. Per 100 g · Label

43 points among 22,888 in Candy

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (27 g) = 3.7 sugar cubes · 1.3 cheese slices

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 148mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items
  • SUGARIngredients
  • SWEETENED CONDENSED MILKIngredients
  • CORN SYRUPIngredients
  • INVERT SUGARIngredients
  • COCOA BUTTERIngredients
  • MILK POWDERIngredients
  • EVAPORATED MILKIngredients
  • HEAVY CREAMIngredients
  • HYDROGENATED PALM KERNEL OILIngredients
  • UNSWEETENED CHOCOLATEIngredients
  • BROWN SUGARIngredients
  • SKIM MILK POWDERIngredients
  • EMULSIFIERIngredients
  • SALTIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

SUGAR, SWEETENED CONDENSED MILK, CORN SYRUP, INVERT SUGAR, COCOA BUTTER, MILK POWDER, EVAPORATED MILK (VITAMIN D3), HEAVY CREAM, HYDROGENATED PALM KERNEL OIL, UNSWEETENED CHOCOLATE, BROWN SUGAR, SKIM MILK POWDER, EMULSIFIER (SOY LECITHIN), SALT, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Godiva Chocolatier, Inc. · USDA FoodData Central ·

Serving 27g · Package – High energy density
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43 points among 22,888 in Candy

Compare with the #1 in category

Where the calories come from 407kcal

Carbs 49%Protein 4%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy407 kcal20%
Protein3.7 g7%
Fat22.2 g41%
Carbs51.8 g16%
Sugars40.7 g41%
Fiber0.9 g4%
Calcium148 mg21%
Iron1.5 mg12%
Potassium222 mg6%
Sodium185 mg9%
Cholesterol19 mg6%
Saturated fatty acids16.7 g111%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2466899
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