CURRY CHICKEN SALAD GRILLED WHITE CHICKEN BREAST, LETTUCE, EDAMAME, GOLDEN RAISINS AND CREAM CHEESE SPREAD IN A CURRY TORTILLA WRAPS, CURRY CHICKEN SALAD
Renaissance Food Group, LLC Per 100 g · Label
44 points among 718 in Prepared Wraps and Burittos
Heavily processed.
- −6Nutrition
- 0Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesCalcium Propionate · · Fumaric Acid · ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 2.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 5 additives
- CURRY CHICKEN FILLINGIngredients
- CURRY TORTILLAIngredients
- LETTUCEIngredients
- SPRING MIXIngredients
- CREAM CHEESE .Ingredients
Ingredient text
CURRY CHICKEN FILLING (GRILLED WHITE CHICKEN [CHICKEN BREAST WITH RIB MEAT, WATER, POTATO STARCH, SEA SALT], MAYONNAISE [SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, DISTILLED VINEGAR, SALT, SUGAR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVORS], EDAMAME [SHELLED SOYBEANS], GOLDEN RAISINS [RAISINS, SULFUR DIOXIDE (ADDED AS A PRESERVATIVE)], GREEN ONION, CILANTRO, CURRY POWDER [SPICES AND TURMERIC]), CURRY TORTILLA (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, INTERESTERIFIED SOYBEAN OIL AND/OR SOYBEAN OIL AND/OR CANOLA OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], CONDITIONER [MONO- AND DIGLYCERIDES, CORN STARCH, WHEAT FLOUR, SOYBEAN OIL, SILICON DIOXIDE, ENZYME, SALT], SALT, CALCIUM PROPIONATE [PRESERVATIVE], MONO AND DIGLYCERIDES, FUMARIC ACID, CURRY POWDER, SODIUM BICARBONATE, SORBIC ACID, DOUGH CONDITIONER [SODIUM METABISULFITE, CORN STARCH, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE]), LETTUCE, SPRING MIX (BABY LETTUCES [RED ROMAINE, GREEN ROMAINE, RED OAK LEAF, GREEN OAK LEAF, RED LEAF, LOLLO ROSA, TANGO], RED CHARD, GREEN CHARD, MIZUNA, ARUGULA, MACHE, FRISEE, RADICCHIO. GREENS MAY VARY BY SEASON), CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN AND/OR CAROB BEAN, AND/OR GUAR GUM]).
If you keep eating it
Source · Maker · Label
Maker and label · Renaissance Food Group, LLC · USDA FoodData Central ·
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44 points among 718 in Prepared Wraps and Burittos
Where the calories come from 221kcal
Carbs 38%Protein 19%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2465053