CREAMY PEPPER JACK PENNE WITH BELL PEPPER & GRAPE TOMATOES STARTER KIT, CREAMY PEPPER JACK PENNE
Presto Chango Decor,inc. Per 100 g · Label
73 points among 3,571 in Other Deli
4 additives.
Sodium in the bottom half.
- −11Nutrition
- 0Ingredients
- −16Additives
- 0Processing
Sikcode diagnosis
Where −27 came off
- 4 additives−16Named additivesNatamycin · · ·
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 4 additives
- BONELESS SKINLESS CHICKEN BREASTIngredients
- GRAPE TOMATOESIngredients
- PENNE PASTAIngredients
- GREEN BELL PEPPERIngredients
- PEPPER JACK CHEESEIngredients
Ingredient text
BONELESS SKINLESS CHICKEN BREAST, GRAPE TOMATOES, PENNE PASTA (SEMOLINA [WHEAT], NIACIN, IRON LACTATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GREEN BELL PEPPER, PEPPER JACK CHEESE (PASTEURIZED MILK, HOT PEPPERS [JALAPEO PEPPERS, HABANERO PEPPERS], CHEESE CULTURES, SALT, ENZYMES, ANTI-CAKING AGENT [POTATO STARCH, POWDERED CELLULOSE, NATAMYCIN], UNSALTED BUTTER**, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CITRIC ACID, CAROB BEAN GUM, XANTHAN GUM, NATAMYCIN [A NATURAL MOLD INHIBITOR]), VEGETABLE OIL**, FRY SEASONING (GARLIC POWDER, ONION POWDER, PAPRIKA), HOT SAUCE (WATER, PEPPERS [ARBOL & PIQUIN], SALT, VINEGAR, SPICES, XANTHAN GUM), GARLIC CLOVES
If you keep eating it
Source · Maker · Label
Maker and label · Presto Chango Decor,inc. · USDA FoodData Central ·
More
73 points among 3,571 in Other Deli
Where the calories come from 173kcal
Carbs 37%Protein 26%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2464640