JAPANESE-STYLE TERIYAKI NOODLE BOWL WITH COOKED HOKKIEN NOODLES SWEET & TANGY SAUCE WITH BOK CHOY & CARROTS, JAPANESE-STYLE TERIYAKI
Annie Chun's, Inc. Per 100 g · Label
64 points among 996 in All Noodles
3 additives.
Sodium in the bottom half.
- −6Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesYeast Extract · ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 3 sugar cubes · 0.6 bowls of rice
One serving (221 g) = 6.7 sugar cubes · 1.4 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 3 additives
- NOODLES: WATERIngredients
- WHEAT FLOURIngredients
- MODIFIED TAPIOCA STARCHIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- LACTIC ACID. SAUCE: DEXTROSEIngredients
- SOY SAUCEIngredients
- CANE SUGARIngredients
- WATERIngredients
- SALTED SAKEIngredients
- EXPELLER PRESSED CANOLA OILIngredients
- MOLASSESIngredients
- CORN STARCHIngredients
- RICE VINEGARIngredients
- YEAST EXTRACTIngredients
- GARLIC POWDERIngredients
- GINGER PUREEIngredients
- CARAMEL COLORIngredients
- SALTIngredients
- SPICESIngredients
- XANTHAN GUM. TOPPINGS: DEHYDRATED CABBAGEIngredients
- DEHYDRATED BOK CHOYIngredients
- DEHYDRATED CARROTIngredients
- ROASTED SESAME SEEDS.Ingredients
Ingredient text
NOODLES: WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID. SAUCE: DEXTROSE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), CANE SUGAR, WATER, SALTED SAKE (WATER, RICE, KOJI, SALT), EXPELLER PRESSED CANOLA OIL, MOLASSES, CORN STARCH, RICE VINEGAR, YEAST EXTRACT, GARLIC POWDER, GINGER PUREE, CARAMEL COLOR, SALT, SPICES, XANTHAN GUM. TOPPINGS: DEHYDRATED CABBAGE, DEHYDRATED BOK CHOY, DEHYDRATED CARROT, ROASTED SESAME SEEDS.
If you keep eating it
Source · Maker · Label
Maker and label · Annie Chun's, Inc. · USDA FoodData Central ·
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64 points among 996 in All Noodles
Where the calories come from 190kcal
Carbs 82%Protein 12%Fat 6%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2464189