Frozen Appetizers & Hors D'oeuvres
CHICKEN & PEPPERS EMPANADAS, CHICKEN & PEPPERS
Kitchen 54 Foods LLC Per 100 g · Label
44 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −6Nutrition
- 0Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Sodium Alginate ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.9 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
One serving (112 g) = 1 sugar cube · 0.8 cheese slices · 0.7 bowls of rice
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Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 5 additives
- FILLING CRUST: COCINA 54 BLENDIngredients
- WATERIngredients
- BUTTERIngredients
Ingredient text
FILLING (ONIONS, CHICKEN BREAST WITH RIB MEAT, EGGS (WHOLE EGG, CITRIC ACID), RED PEPPERS, GREEN PEPPERS, OLIVES (OLIVES, WATER, SALT, CITRIC ACID), EXTRA VIRGIN OLIVE OIL, SALT, BLACK PEPPER, PAPRIKA, CUMIN) CRUST: COCINA 54 BLEND (CORN STARCH, TAPIOCA STARCH, NONFAT DRY MILK, PSYLLIUM HUSK POWDER, DRY EGG WHITES, BUTTERMILK SOLIDS, SEA SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SUNFLOWER LECITHIN, XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), WATER, BUTTER (CREAM, NATURAL FLAVORINGS)
If you keep eating it
Source · Maker · Label
Maker and label · Kitchen 54 Foods LLC · USDA FoodData Central ·
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44 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 196kcal
Carbs 51%Protein 13%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2463292