54 points among 1,842 in Butter & Spread
2 ingredients.
WATER and VEGETABLE OIL BLEND.
54
- −16Nutrition 3 of 4
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 3 cheese slices · 1.4 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items
- WATERIngredients
- VEGETABLE OIL BLENDIngredients
Ingredient text
WATER, VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL, CONTAINS 2% OR LESS OF: SALT, VEGETABLE MONO AND DIGLYCERIDES, NATURAL FLAVOR, SOYBEAN LECITHIN (SOY), VINEGAR, BETA CAROTENE (COLOR) AND VITAMIN A PALMITATE ADDED.
If you keep eating it
Source · Maker · Label
Maker and label · Bunge Edible Oil Corporation · USDA FoodData Central ·
Serving 14g · Package – High energy density
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54 points among 1,842 in Butter & Spread
Where the calories come from 429kcal
Carbs 0%Protein 0%Fat 100%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 429 kcal | 21% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 42.9 g | 79% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sodium | 643 mg | 32% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 10.7 g | 71% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2461332