Puddings & CustardsPuddings & Custards
Log

Puddings & Custards

VANILLA PUDDING, VANILLA

Smart & Final Iris Corporation Per 100 g · Label

56 points among 1,255 in Puddings & Custards

Heavily processed.

56
  • −6Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesSodium Stearoyl Lactylate
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • SKIM MILKIngredients
  • WATERIngredients
  • SUGARIngredients
  • MODIFIED FOOD STARCHIngredients
  • VEGETABLE OILIngredients
  • CONTAINS 2 PERCENT OR LESS OF THE FOLLOWING: ARTIFICIAL FLAVORIngredients
  • SALTIngredients
  • SODIUM PHOSPHATEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • COLOR ADDED .Ingredients
Ingredient text

SKIM MILK, WATER, SUGAR, MODIFIED FOOD STARCH, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: MODIFIED PALM OIL, SOYBEAN OIL, CANOLA OIL, SUNFLOWER OIL), CONTAINS 2 PERCENT OR LESS OF THE FOLLOWING: ARTIFICIAL FLAVOR, SALT, SODIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, COLOR ADDED (INCLUDING YELLOW 5 AND YELLOW 6).

If you keep eating it
Source · Maker · Label

Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·

Serving 128g · Package – Medium energy density
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56 points among 1,255 in Puddings & Custards

Where the calories come from 109kcal

Carbs 62%Protein 6%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy109 kcal5%
Protein1.6 g3%
Fat3.9 g7%
Carbs17.2 g5%
Sugars14.1 g14%
Fiber0 g0%
Calcium47 mg7%
Iron0 mg0%
Sodium156 mg8%
Cholesterol0 mg0%
Saturated fatty acids0.4 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2454477
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