Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

ORANGE AND DARK CHOCOLATE BISCOTTI, ORANGE AND DARK CHOCOLATE

Zoliart Productions Per 100 g · Label

47 points among 4,214 in Crackers & Biscotti

Heavily processed.

47
  • −11Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −8 · Saturated fat −3

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 100mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • GLUTEN-FREE FLOURIngredients
  • ORGANIC CANE SUGARIngredients
  • WHOLE LIQUID EGGSIngredients
  • CHOCOLATE CHIPSIngredients
  • EXPELLER-PRESSED CANOLA OILIngredients
  • ESSENTIAL ORANGE OILIngredients
  • WATERIngredients
  • NATURAL VANILLA FLAVOURIngredients
  • BAKING POWDERIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

GLUTEN-FREE FLOUR (BROWN RICE FLOUR, TAPIOCA STARCH, ORGANIC COCONUT FLOUR, ARROWROOT POWDER), ORGANIC CANE SUGAR, WHOLE LIQUID EGGS, CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, ORGANIC SUGAR, COCOA BUTTER), EXPELLER-PRESSED CANOLA OIL, ESSENTIAL ORANGE OIL, WATER, NATURAL VANILLA FLAVOUR, BAKING POWDER (TAPIOCA STARCH, NATURAL CREAM OF TARTAR, SODIUM BICARBONATE), XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Zoliart Productions · USDA FoodData Central ·

Serving 30g · Package – High energy density
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47 points among 4,214 in Crackers & Biscotti

Where the calories come from 433kcal

Carbs 61%Protein 6%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy433 kcal22%
Protein6.7 g12%
Fat16.7 g31%
Carbs70 g22%
Sugars36.7 g37%
Fiber3.3 g13%
Calcium67 mg10%
Iron2.4 mg20%
Sodium100 mg5%
Cholesterol67 mg22%
Saturated fatty acids5 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2453529
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