Log

Chocolate

PEANUT CARAMEL NOUGAT FAT BOMBS, PEANUT CARAMEL NOUGAT

Healthsmart Foods Inc. Per 100 g · Label

39 points among 10,839 in Chocolate

Heavily processed.

39
  • −11Nutrition
  • 0Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives · · · · Titanium Dioxide
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Sugars 3.1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 37.5g150% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 1 items · 5 additives
  • CHOCOLATE COATINGIngredients
Ingredient text

CHOCOLATE COATING (MCT OIL BLEND, PREBIOTIC SOLUBLE FIBER, ERYTHRITOL, MILK PROTEIN ISOLATE, INULIN, COCOA, SOLUBLE CORN FIBER, SALT, SOY LECITHIN, STEVIA. CARAMEL LAYER (PREBIOTIC SOLUBLE FIBER, POLYDEXTROSE VEGETABLE OIL (PALM KERNEL, PALM OIL), WATER, GLYCERINE, MILK PROTEIN CONCENTRATE, NONFAT DRY MILK, SALTED BUTTER (CREAM, SALT), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SOY LECITHIN, SALT, DISODIUM PHOSPHATE, CARRAGEENAN, SUCRALOSE, VANILLIN), VANILLA NOUGAT LAYER (PREBIOTIC SOLUBLE FIBER, PALM KERNEL OIL, WATER, GLYCERINE, NONFAT DRY MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: COLOR (TITANIUM DIOXIDE), SODIUM CITRATE, ARTIFICIAL FLAVOR, SOY LECITHIN, SALT, SUCRALOSE), PEANUTS.

If you keep eating it
Source · Maker · Label

Maker and label · Healthsmart Foods Inc. · USDA FoodData Central ·

Serving 32g · Package – High energy density
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39 points among 10,839 in Chocolate

Where the calories come from 406kcal

Carbs 39%Protein 7%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy406 kcal20%
Protein9.4 g17%
Fat31.2 g58%
Carbs50 g15%
Sugars3.1 g3%
Fiber37.5 g150%
Calcium125 mg18%
Iron0.9 mg8%
Potassium219 mg6%
Sodium266 mg13%
Cholesterol3 mg1%
Saturated fatty acids21.9 g146%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2453351
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