Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

SOYRIZO PLANT-BASED CHORIZO, SOYRIZO

Frieda's, Inc. Per 100 g · Label

74 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

74
  • −8Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0.9gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.7g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 1 additives
  • WATERIngredients
  • NON-GMO TEXTURED SOY PROTEINIngredients
  • NON-GMO WHITE VINEGARIngredients
  • SEASONING BLENDIngredients
  • NON-GMO SOYBEAN OILIngredients
  • ORGANIC CARAMEL COLORIngredients
  • SALTIngredients
  • XANTHAN GUMIngredients
  • ORGANIC EXTRACTIVES OF PAPRIKA .Ingredients
Ingredient text

WATER, NON-GMO TEXTURED SOY PROTEIN (SOY FLOUR), NON-GMO WHITE VINEGAR, SEASONING BLEND (CHILI PEPPER, SALT, SPICES, MUSTARD, SUGAR, ONION POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA [FOR COLOR]), NON-GMO SOYBEAN OIL, ORGANIC CARAMEL COLOR, SALT, XANTHAN GUM, ORGANIC EXTRACTIVES OF PAPRIKA (FOR COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Frieda's, Inc. · USDA FoodData Central ·

Serving 55g · Package – Medium energy density
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74 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 164kcal

Carbs 26%Protein 30%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy164 kcal8%
Protein12.7 g23%
Fat8.2 g15%
Carbs10.9 g3%
Sugars3.6 g4%
Fiber3.6 g14%
Calcium73 mg10%
Iron2 mg16%
Potassium382 mg11%
Sodium855 mg43%
Cholesterol0 mg0%
Saturated fatty acids0.9 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2452851
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