Crusts & DoughCrusts & Dough
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Crusts & Dough

CHOCOLATE CHIP VALENTINE COOKIE DOUGH WITH RED & PINK HEART SPRINKLES, CHOCOLATE CHIP

Nestle USA Inc. Per 100 g · Label

39 points among 1,399 in Crusts & Dough

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • BLEACHED WHEAT FLOURIngredients
  • SUGARIngredients
  • NESTLE TOLL HOUSE SEMI-SWEET CHOCOLATE MORSELSIngredients
  • VEGETABLE OILIngredients
  • WATERIngredients
  • RED AND PINK SUGAR HEARTSIngredients
  • EGGSIngredients
  • 2% OR LESS OF MOLASSESIngredients
  • SALTIngredients
  • BAKING SODAIngredients
  • SODIUM ALUMINUM PHOSPHATEIngredients
  • NATURAL FLAVORIngredients
  • VANILLA EXTRACT.Ingredients
Ingredient text

BLEACHED WHEAT FLOUR, SUGAR, NESTLE TOLL HOUSE SEMI-SWEET CHOCOLATE MORSELS (SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVORS), VEGETABLE OIL (PALM OIL, HIGH OLEIC CANOLA OIL), WATER, RED AND PINK SUGAR HEARTS (SUGAR, RICE FLOUR, PALM OIL, PALM KERNEL OIL, CORN STARCH, CELLULOSE GUM, CARRAGEENAN, COLOR ADDED [VEGETABLE JUICE, TURMERIC, BETA CAROTENE]), EGGS, 2% OR LESS OF MOLASSES, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, NATURAL FLAVOR, VANILLA EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Nestle USA Inc. · USDA FoodData Central ·

Serving 19g · Package – High energy density
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39 points among 1,399 in Crusts & Dough

Where the calories come from 421kcal

Carbs 55%Protein 4%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy421 kcal21%
Protein5.3 g10%
Fat21 g39%
Carbs63.2 g20%
Sugars36.8 g37%
Fiber0 g0%
Calcium0 mg0%
Iron0.5 mg4%
Potassium105 mg3%
Sodium447 mg22%
Cholesterol53 mg18%
Saturated fatty acids10.5 g70%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2452704
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