CHEDDAR CHEESE COCKTAIL SMOKIES, CHEDDAR CHEESE
D Bar B Sausage and Meats LLC. Per 100 g · Label
22 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesYeast Extract · Sodium Diacetate · · Sodium Erythorbate · Sodium Acetate · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.7 sugar cubes · 0.6 tsp salt · 3.9 cheese slices · 1.3 bowls of rice
One serving (50 g) = 1.9 cheese slices · 0.7 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 24g44% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 19 items · 7 additives
- PORKIngredients
- MECHANICALLY SEPARATED CHICKENIngredients
- BEEFIngredients
- PASTEURIZED PROCESSED CHEDDAR CHEESEIngredients
- WATERIngredients
- SALTIngredients
- 2% OR LESS OF DEXTROSEIngredients
- SODIUM ACETATEIngredients
- SODIUM DIACETATEIngredients
- CALCIUM LACTATEIngredients
- SODIUM PHOSPHATEIngredients
- SMOKE FLAVORIngredients
- FLAVORINGIngredients
- SUGARIngredients
- SODIUM ERYTHORBATEIngredients
- MAPLE SYRUPIngredients
- YEAST EXTRACTIngredients
- SODIUM NITRITEIngredients
- EXTRACTIVES OF PAPRIKA & TUMERIC. CALCIUM ALGINATE CASING .Ingredients
Ingredient text
PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, PASTEURIZED PROCESSED CHEDDAR CHEESE (CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID, APO-CAROTENAL COLOR, POWDERED CELLULOSE, POTTASIUM SORBATE AND/OR NATAMYCIN), WATER, SALT, 2% OR LESS OF DEXTROSE, SODIUM ACETATE, SODIUM DIACETATE, CALCIUM LACTATE, SODIUM PHOSPHATE, SMOKE FLAVOR, FLAVORING, SUGAR, SODIUM ERYTHORBATE, MAPLE SYRUP, YEAST EXTRACT, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA & TUMERIC. CALCIUM ALGINATE CASING (WITH TAPIOCA STARCH AND COLORINGS).
If you keep eating it
Source · Maker · Label
Maker and label · D Bar B Sausage and Meats LLC. · USDA FoodData Central ·
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22 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 400kcal
Carbs 5%Protein 22%Fat 73%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2451971