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Chocolate

ASSORTED CHOCOLATE CRUNCH COOKIES, ASSORTED

Zimmermann-Graeff Gmbh & Co Kg Per 100 g · Label

43 points among 10,839 in Chocolate

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (32 g) = 4.7 sugar cubes · 1.1 cheese slices · 0.5 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items
  • COOKIES [WHEAT FLOURIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • GLUCOSE-FRUCTOSE SYRUPIngredients
  • SPICESIngredients
  • LEAVENING AGENTSIngredients
  • SALTIngredients
  • BURNT SUGAR]Ingredients
  • MILK CHOCOLATE [SUGARIngredients
  • WHOLE MILK POWDERIngredients
  • COCOA BUTTERIngredients
  • COCOA MASSIngredients
  • WHEY POWDERIngredients
  • NATURAL VANILLA FLAVORIngredients
  • SOY LECITHINIngredients
  • GLUCOSE SYRUPIngredients
  • GUM ARABICIngredients
  • NATURAL GLAZING AGENT .Ingredients
Ingredient text

COOKIES [WHEAT FLOUR (GLUTEN), SUGAR, VEGETABLE OIL (PALM, RAPESEED), GLUCOSE-FRUCTOSE SYRUP, SPICES, LEAVENING AGENTS (BAKING SODA, BAKER'S AMMONIA), SALT, BURNT SUGAR], MILK CHOCOLATE [SUGAR, WHOLE MILK POWDER, COCOA BUTTER, COCOA MASS, WHEY POWDER (MILK), NATURAL VANILLA FLAVOR, SOY LECITHIN), GLUCOSE SYRUP, GUM ARABIC, NATURAL GLAZING AGENT (E904).

If you keep eating it
Source · Maker · Label

Maker and label · Zimmermann-Graeff Gmbh & Co Kg · USDA FoodData Central ·

Serving 32g · Package – High energy density
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43 points among 10,839 in Chocolate

Compare with the #1 in category

Where the calories come from 469kcal

Carbs 53%Protein 5%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy469 kcal23%
Protein6.3 g11%
Fat21.9 g41%
Carbs62.5 g19%
Sugars43.8 g44%
Fiber3.1 g12%
Sodium266 mg13%
Cholesterol0 mg0%
Saturated fatty acids12.5 g83%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2448485
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