Sausages, Hotdogs & BratsSausages, Hotdogs & Brats
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Sausages, Hotdogs & Brats

MILD ITALIAN GROUND SAUSAGE, MILD ITALIAN

Harris-Teeter Inc. Per 100 g · Label

34 points among 4,837 in Sausages, Hotdogs & Brats

Heavily processed.

34
  • −16Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesPotassium Chloride · Calcium Stearate ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 3 additives
  • PORKIngredients
  • WATERIngredients
  • CORN SYRUPIngredients
  • CONTAINS 2% OR LESS OF SODIUM LACTATEIngredients
  • SALTIngredients
  • POTASSIUM CHLORIDEIngredients
  • DEXTROSEIngredients
  • SPICESIngredients
  • NATURAL FLAVORSIngredients
  • OLEORESIN OF PAPRIKAIngredients
  • OLEORESIN CAPSICUMIngredients
  • SUGARIngredients
  • CORN OILIngredients
  • CALCIUM STEARATEIngredients
  • SILICON DIOXIDE .Ingredients
Ingredient text

PORK, WATER, CORN SYRUP, CONTAINS 2% OR LESS OF SODIUM LACTATE, SALT, POTASSIUM CHLORIDE, DEXTROSE, SPICES, NATURAL FLAVORS (CONTAINS MALTODEXTRIN), OLEORESIN OF PAPRIKA, OLEORESIN CAPSICUM, SUGAR, CORN OIL (PROCESSING AID), CALCIUM STEARATE (ANTI-CAKING), SILICON DIOXIDE (ANTI-CAKING).

If you keep eating it
Source · Maker · Label

Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·

Serving 56g · Package – High energy density
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34 points among 4,837 in Sausages, Hotdogs & Brats

Where the calories come from 304kcal

Carbs 7%Protein 24%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy304 kcal15%
Protein17.9 g33%
Fat23.2 g43%
Carbs5.4 g2%
Sugars1.8 g2%
Fiber0 g0%
Calcium0 mg0%
Iron1.9 mg16%
Sodium982 mg49%
Cholesterol80 mg27%
Saturated fatty acids7.1 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2447869
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