Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA FLAVORED ICE CREAM WITH CHOCOLATY COATING BARS, VANILLA FLAVORED ICE CREAM WITH CHOCOLATY COATING

Schoep's Ice Cream Co., Inc. Per 100 g · Label

42 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 57mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • ICE CREAM INGREDIENTS: MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • SKIM MILKIngredients
  • CORN SYRUPIngredients
  • WHEYIngredients
  • STABILIZERIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • ANNATTO COLOR. CHOCOLATY COATING INGREDIENTS: COCONUT OILIngredients
  • SUGARIngredients
  • COCOAIngredients
  • SOYBEAN OILIngredients
  • WHEYIngredients
  • ALKALIZED COCOAIngredients
  • PALM OILIngredients
  • SOY LECITHINIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

ICE CREAM INGREDIENTS: MILK, CREAM, SUGAR, SKIM MILK, CORN SYRUP, WHEY, STABILIZER (MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM AND CARRAGEENAN), NATURAL AND ARTIFICIAL FLAVOR, ANNATTO COLOR. CHOCOLATY COATING INGREDIENTS: COCONUT OIL, SUGAR, COCOA, SOYBEAN OIL, WHEY, ALKALIZED COCOA, PALM OIL, SOY LECITHIN, ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Schoep's Ice Cream Co., Inc. · USDA FoodData Central ·

Serving 96g · Package –
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42 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from kcal

Carbs 36%Protein 4%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein3.1 g6%
Fat20.8 g39%
Carbs28.1 g9%
Sugars22.9 g23%
Fiber0 g0%
Calcium104 mg15%
Iron0 mg0%
Potassium219 mg6%
Sodium57 mg3%
Cholesterol31 mg10%
Saturated fatty acids14.6 g97%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2447299
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