Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

DICED CHICKEN WITH THAI BASIL, CABBAGE, AND CARROTS IN A THIN AND CRISPY HERB WRAPPER SPRING ROLLS, THAI BASIL CHICKEN

Kahiki Foods, Inc. Per 100 g · Label

63 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

63
  • −3Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. Nutrition per 100g−3Sodium −3

One serving (156 g) = 1.7 sugar cubes · 0.6 cheese slices · 0.8 bowls of rice

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Not deducted 4 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 3.2gWithin the limit, nothing deducted−0
  3. Saturated fat 1.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 1 additives
  • FILLING:Ingredients
  • WRAPPER: . FRIED IN VEGETABLE OIL.Ingredients
Ingredient text

FILLING: (CHICKEN, CABBAGE, YELLOW CARROTS, CARROTS, CORNSTARCH, GREEN ONION, HERB BLEND (GINGER, BASIL, CILANTRO, GARLIC, GREEN ONIONS, JALAPENOS AND BELL PEPPERS), SUGAR, CONTAINS 2% OR LESS OF: SOY PROTEIN CONCENTRATE, SALT, VEGETABLE OIL, GINGER, BASIL, YEAST EXTRACT, SPICES), WRAPPER: (WATER, WHEAT FLOUR, VEGETABLE OIL, CONTAINS 2% OR LESS OF: SALT, PARSLEY). FRIED IN VEGETABLE OIL.

If you keep eating it
Source · Maker · Label

Maker and label · Kahiki Foods, Inc. · USDA FoodData Central ·

Serving 156g · Package – Medium energy density
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63 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Compare with the #1 in category

Where the calories come from 154kcal

Carbs 39%Protein 21%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy154 kcal8%
Protein8.3 g15%
Fat7.1 g13%
Carbs15.4 g5%
Sugars3.2 g3%
Fiber1.3 g5%
Calcium26 mg4%
Iron0.9 mg8%
Sodium571 mg29%
Cholesterol19 mg6%
Saturated fatty acids1.3 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2446878
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