70 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
70
- −16Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
Good
- Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 4 items · 1 additives
- KALAMATA OLIVESIngredients
- WATERIngredients
- SALTIngredients
- ACIDITY REGULATOR: LACTIC ACID.Ingredients
Ingredient text
KALAMATA OLIVES, WATER, SALT, ACIDITY REGULATOR: LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Sophia Foods Inc. · USDA FoodData Central ·
Serving 14g · Package – High energy density
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70 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 250kcal
Carbs 3%Protein 2%Fat 95%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 250 kcal | 13% | – | – |
| Protein | 1.4 g | 3% | – | – |
| Fat | 28.6 g | 53% | – | – |
| Carbs | 2.1 g | 1% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Iron | 2.6 mg | 21% | – | – |
| Sodium | 1,140 mg | 57% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 5.7 g | 38% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2443015