ANTONINA'S ARTISAN BAKERY, DOUBLE CHOCOLATE CAKE
P & A Per 100 g · Label
56 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Deducted for Sugars·Sodium·Saturated fat.
- −14Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
100 g = 11 sugar cubes · 1.2 cheese slices · 1.2 bowls of rice
One serving (57 g) = 6 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
More to see
Nutrients 21 items · 3 additives
- CAKE: SUGARIngredients
- BUTTERMILKIngredients
- WATERIngredients
- CANOLA OILIngredients
- WHITE RICE FLOURIngredients
- EGGSIngredients
- POTATO STARCHIngredients
- COCOAIngredients
- TAPIOCA FLOURIngredients
- BAKING SODAIngredients
- BAKING POWDERIngredients
- XANTHAN GUMIngredients
- SALTIngredients
- VANILLA EXTRACT . FROSTING: POWDERED SUGARIngredients
- UNSALTED BUTTERIngredients
- CREAMIngredients
- CARRAGEENANIngredients
- MONO AND DIGLYCERIDESIngredients
- POLYSORBATEIngredients
- COCOAIngredients
- VANILLA EXTRACT .Ingredients
Ingredient text
CAKE: SUGAR, BUTTERMILK (CULTURED LOWFAT MILK, NONFAT MILK SOLIDS, SODIUM CITRATE, SALT, VITAMIN A PALMITATE, VITAMIN D), WATER, CANOLA OIL, WHITE RICE FLOUR, EGGS, POTATO STARCH, COCOA, TAPIOCA FLOUR, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SALT, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVE). FROSTING: POWDERED SUGAR (SUGAR, CORNSTARCH), UNSALTED BUTTER (CREAM), CREAM (CREAM), CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE), COCOA, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVE).
If you keep eating it
Source · Maker · Label
Maker and label · P & A · USDA FoodData Central ·
More
56 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 351kcal
Carbs 53%Protein 4%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2442980