APPLE BLUEBERRY CRUMB PIE
Souhegan Management Corporation Per 100 g · Label
68 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Deducted for Saturated fat·Sodium·Sugars.
68
- −14Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
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More to see
Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 12 items
- UNBLEACHED WHEAT FLOURIngredients
- APPLESIngredients
- PALM OILIngredients
- CANE SUGARIngredients
- BROWN CANE SUGARIngredients
- WATERIngredients
- BLUEBERRIESIngredients
- BUTTERIngredients
- WHOLE EGGIngredients
- SALTIngredients
- TAPIOCA FLOURIngredients
- SPICES.Ingredients
Ingredient text
UNBLEACHED WHEAT FLOUR, APPLES, PALM OIL, CANE SUGAR, BROWN CANE SUGAR, WATER, BLUEBERRIES, BUTTER (MILK, SALT), WHOLE EGG, SALT, TAPIOCA FLOUR, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Souhegan Management Corporation · USDA FoodData Central ·
Serving 85g · Package – High energy density
More
68 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 329kcal
Carbs 58%Protein 4%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2442978