Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

PESTO AND TRUFFLES

Thal Golden Spices Inc Per 100 g · Label

39 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

39
  • −19Nutrition 3 of 4
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

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Not deducted 2 items

Good

  1. Fiber 7.1g하루 권장의 28%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Calcium 179mg하루 권장의 26%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 16 items · 1 additives
  • SUNFLOWER OILIngredients
  • BASILIngredients
  • EXTRA VIRGIN OLIVE-OILIngredients
  • GRANA PADANO CHEESEIngredients
  • WHEYIngredients
  • POTATO FIBERSIngredients
  • TREHALOSEIngredients
  • WATERIngredients
  • SUMMER TRUFFLEIngredients
  • PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILKIngredients
  • SALTIngredients
  • PINE NUTSIngredients
  • TRUFFLE FLAVORIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • CITRIC ACIDIngredients
  • GARLIC.Ingredients
Ingredient text

SUNFLOWER OIL, BASIL, EXTRA VIRGIN OLIVE-OIL, GRANA PADANO CHEESE (MILK, ENZYME, SALT, EGG WHITE LYSOZYME [PRESERVATIVE]), WHEY, POTATO FIBERS, TREHALOSE, WATER, SUMMER TRUFFLE, PECORINO ROMANO CHEESE MADE FROM SHEEP'S MILK (SHEEP'S MILK, ENZYME, SALT), SALT, PINE NUTS, TRUFFLE FLAVOR, MILK PROTEIN CONCENTRATE, CITRIC ACID (ACIDULANT), GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Thal Golden Spices Inc · USDA FoodData Central ·

Serving 56g · Package – High energy density
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39 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 500kcal

Carbs 22%Protein 5%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein5.4 g10%
Fat39.3 g73%
Carbs26.8 g8%
Sugars16.1 g16%
Fiber7.1 g28%
Calcium179 mg26%
Iron1.9 mg16%
Sodium696 mg35%
Cholesterol36 mg12%
Saturated fatty acids5.4 g36%
Source
Source
USDA FoodData Central
Code
US-FDC-2441897
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