51 points among 7,170 in Dips & Salsa
Heavily processed.
51
- −11Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −3 · Sodium −8
100 g = 2.2 sugar cubes · 0.6 tsp salt
One serving (30 g) = 0.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
- GREEN TOMATOESIngredients
- CHILE JALAPENOIngredients
- ONIONIngredients
- SALTIngredients
- CHICKEN FLAVOR BUILLONIngredients
- CILANTROIngredients
- GARLICIngredients
- CITRIC ACIDIngredients
- CHILE.Ingredients
Ingredient text
GREEN TOMATOES, CHILE JALAPENO, ONION, SALT, CHICKEN FLAVOR BUILLON, CILANTRO, GARLIC, CITRIC ACID, CHILE.
If you keep eating it
Source · Maker · Label
Maker and label · Don Pedro's Meats · USDA FoodData Central ·
Serving 30g · Package – Low energy density
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51 points among 7,170 in Dips & Salsa
Where the calories come from 27kcal
Carbs 49%Protein 24%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2441176