46 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
46
- −16Nutrition 3 of 4
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 56mgWithin the limit, nothing deducted−0
Nutrients 17 items
- MILKIngredients
- SUGARIngredients
- CREAMIngredients
- PUMPKINIngredients
- DEXTROSEIngredients
- BROWN SUGARIngredients
- WHEAT FLOURIngredients
- BUTTERIngredients
- CORN STARCHIngredients
- COCONUT OILIngredients
- EGGSIngredients
- VANILLAIngredients
- CAROB GUMIngredients
- CINNAMONIngredients
- NUTMEGIngredients
- NATURAL FLAVORIngredients
- SALT.Ingredients
Ingredient text
MILK, SUGAR, CREAM, PUMPKIN, DEXTROSE, BROWN SUGAR, WHEAT FLOUR, BUTTER, CORN STARCH, COCONUT OIL, EGGS, VANILLA, CAROB GUM, CINNAMON, NUTMEG, NATURAL FLAVOR, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Kyo Footwear L.P. · USDA FoodData Central ·
Serving 98g · Package – Medium energy density
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46 points among 13,380 in Ice Cream & Frozen Yogurt
Where the calories come from 224kcal
Carbs 52%Protein 5%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2441023