64 points among 553 in Sushi
3 additives.
Sugars in the bottom half.
64
- −6Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesSodium Benzoate · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 1 items
Kept
−0- Saturated fat 1.2gWithin the limit, nothing deducted−0
Nutrients 22 items · 3 additives
- SPICY CRAB SALADIngredients
- CRAWFISHIngredients
- AVOCADOIngredients
- CUCUMBERIngredients
- WHITE RICEIngredients
- NORIIngredients
- GARLIC POWDERIngredients
- PARSLEY FLAKESIngredients
- MAYONNAISEIngredients
- CONDENSED MILKIngredients
- SUGARIngredients
- SALTIngredients
- SEASONING POWDERIngredients
- SESAME SEEDSIngredients
- WHEATIngredients
- EEL SAUCEIngredients
- WHITE SAUCEIngredients
- SRIRACHA CHILI SAUCEIngredients
- SUSHI VINEGARIngredients
- WASABIIngredients
- PICKLED GINGERIngredients
- SOY SAUCE .Ingredients
Ingredient text
SPICY CRAB SALAD, CRAWFISH, AVOCADO, CUCUMBER, WHITE RICE, NORI (ROASTED SEAWEED), GARLIC POWDER, PARSLEY FLAKES, MAYONNAISE, CONDENSED MILK, SUGAR, SALT, SEASONING POWDER, SESAME SEEDS, WHEAT, EEL SAUCE, WHITE SAUCE, SRIRACHA CHILI SAUCE, SUSHI VINEGAR (CORN-STARCH, VINEGAR, BROWN SUGAR), WASABI (HORSE-RADISH, FD&C BLUE NO.1 & YELLOW NO. 5), PICKLED GINGER (GINGER, SACCHARIN, CITRIC LACTIC, ACETIC ACID), SOY SAUCE (WATER, WHEAT, SOYBEAN, LACTIC ACID, SODIUM BENZOATE).
If you keep eating it
Source · Maker · Label
Maker and label · Sushi House Inc. · USDA FoodData Central ·
Serving 123g · Package – Medium energy density
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64 points among 553 in Sushi
Where the calories come from 163kcal
Carbs 53%Protein 15%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2440885