68 points among 7,170 in Dips & Salsa
Heavily processed.
68
- −6Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Chloride ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.2 sugar cubes
One serving (30 g) = 0.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- TOMATOESIngredients
- ONIONSIngredients
- RED AND GREEN BELL PEPPERSIngredients
- ANAHEIM CHILIESIngredients
- TOMATO PASTEIngredients
- JALAPENO CHILIESIngredients
- VINEGARIngredients
- GARLICIngredients
- SALTIngredients
- CITRIC ACIDIngredients
- SUGARIngredients
- MODIFIED CORNSTARCHIngredients
- HERBS AND SPICES.Ingredients
Ingredient text
TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), ONIONS, RED AND GREEN BELL PEPPERS, ANAHEIM CHILIES, TOMATO PASTE, JALAPENO CHILIES, VINEGAR, GARLIC, SALT, CITRIC ACID, SUGAR, MODIFIED CORNSTARCH, HERBS AND SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Seattle Gourmet Foods, Inc. · USDA FoodData Central ·
Serving 30g · Package – Low energy density
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68 points among 7,170 in Dips & Salsa
Where the calories come from 33kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2439447