Pickles, Olives, Peppers & Relishes
What's in this?
GIULIANO, ALMOND STUFFED OLIVES
Pickles, Olives, Peppers & Relishes
Giulianos' Specialty Foods As labeled · Per 100 g · Label
1 additive
- Not set
5 ingredients
OLIVES, WATER, ALMONDS, SALT, LACTIC ACID.
100 g = 1 tsp salt · 0.9 cheese slices · 0.8 bowls of rice
75 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
75
Moderately processed
- −11Nutrition 2 of 4
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 240kcal
Carbs 15%Protein 0%Fat 85%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 240 kcal | 12% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 16.7 g | 31% | – | – |
| Carbs | 6.7 g | 2% | – | – |
| Sodium | 2,070 mg | 103% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 3.3 g | 22% | – | – |
More to see
Not deducted 1 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
Nutrients 5 items · 1 additives
- OLIVESIngredients
- WATERIngredients
- ALMONDSIngredients
- SALTIngredients
- LACTIC ACID.Ingredients
Ingredient text
OLIVES, WATER, ALMONDS, SALT, LACTIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Giulianos' Specialty Foods · USDA FoodData Central ·
Serving 15g · Package – Medium energy density
More
75 points among 10,399 in Pickles, Olives, Peppers & Relishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2438758