Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

DOLCEZZA, LEMON RICOTTA CARDAMOM

VIRC SNACKS Per 100 g · Label

64 points among 13,380 in Ice Cream & Frozen Yogurt

3 additives.

64
  • −6Nutrition 3 of 4
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Saturated fat −3

One serving (113.4 g) = 6.7 sugar cubes · 0.8 cheese slices · 0.5 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Sodium 35mgWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
  • CREAMIngredients
  • WHOLE MILKIngredients
  • DRY WHOLE MILKIngredients
  • NONFAT DRY MILKIngredients
  • CANE SUGARIngredients
  • DEXTROSEIngredients
  • RICOTTA CHEESEIngredients
  • LEMONIngredients
  • CARDAMOMIngredients
  • CARRAGEENANIngredients
  • GUAR GUMIngredients
  • LOCUST BEAN GUMIngredients
Ingredient text

CREAM, WHOLE MILK, DRY WHOLE MILK, NONFAT DRY MILK, CANE SUGAR, DEXTROSE, RICOTTA CHEESE, LEMON, CARDAMOM, CARRAGEENAN, GUAR GUM, LOCUST BEAN GUM

If you keep eating it
Source · Maker · Label

Maker and label · VIRC SNACKS · USDA FoodData Central ·

Serving 113.4g · Package – Medium energy density
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64 points among 13,380 in Ice Cream & Frozen Yogurt

Compare with the #1 in category

Where the calories come from 141kcal

Carbs 58%Protein 10%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy141 kcal7%
Protein3.5 g6%
Fat5.3 g10%
Carbs21.2 g7%
Sugars17.6 g18%
Fiber0 g0%
Calcium71 mg10%
Iron0.5 mg4%
Sodium35 mg2%
Cholesterol31 mg10%
Saturated fatty acids2.7 g18%
Source
Source
USDA FoodData Central
Code
US-FDC-2438587
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