Chili & StewChili & Stew
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Chili & Stew

GREEN CHILI TURKEY HASH, SERVED WITH ROASTED SWEET POTATOES, BLACK BEANS, CORN AND SPICY SAUTEED ONIONS

Perfect Fit Meals Per 100 g · Label

75 points among 1,183 in Chili & Stew

Heavily processed.

75
  • −3Nutrition 3 of 4
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.5gWithin the limit, nothing deducted−0
  2. Saturated fat 1.4gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • GROUND TURKEYIngredients
  • SWEET POTATOIngredients
  • WATERIngredients
  • CORN KERNELSIngredients
  • GREEN CHILI PEPPERIngredients
  • YELLOW ONIONIngredients
  • BLACK BEANSIngredients
  • TOMATO PASTEIngredients
  • QUESO COTIJAIngredients
  • LIME JUICEIngredients
  • CHIPOTLE PEPPERSIngredients
  • CHILI PEPPERIngredients
  • GARLIC POWDERIngredients
  • CUMIN SEEDIngredients
  • ONION POWDERIngredients
  • SALTIngredients
  • CAYENNE PEPPER.Ingredients
Ingredient text

GROUND TURKEY (GROUND TURKEY, ROSEMARY EXTRACT), SWEET POTATO, WATER, CORN KERNELS, GREEN CHILI PEPPER, YELLOW ONION, BLACK BEANS, TOMATO PASTE (TOMATOES), QUESO COTIJA (WHOLE PASTEURIZED GRADE A COW MILK, CHEESE CULTURES, SALT, RENNET), LIME JUICE, CHIPOTLE PEPPERS (CHIPOTLE PEPPERS, WATER, TOMATO PASTE, SALT, SUGAR, ONION, ACETIC ACID), CHILI PEPPER, GARLIC POWDER, CUMIN SEED, ONION POWDER, SALT, CAYENNE PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Perfect Fit Meals · USDA FoodData Central ·

Serving 260g · Package – Medium energy density
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75 points among 1,183 in Chili & Stew

Where the calories come from 135kcal

Carbs 44%Protein 30%Fat 26%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy135 kcal7%
Protein10 g18%
Fat3.9 g7%
Carbs15 g5%
Sugars3.5 g3%
Fiber2.7 g11%
Calcium58 mg8%
Iron1.7 mg14%
Sodium208 mg10%
Cholesterol29 mg10%
Saturated fatty acids1.4 g9%
Source
Source
USDA FoodData Central
Code
US-FDC-2438405
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