Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

ORGANIC STUFFED SHELLS

Ahold USA, Inc. Per 100 g · Label

80 points among 6,641 in Pasta by Shape & Type

Heavily processed.

80
  • −6Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −20 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 144mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 8 items
  • ORGANIC WHOLE MILK RICOTTA CHEESEIngredients
  • WATERIngredients
  • ORGANIC DURUM WHEAT FLOURIngredients
  • ORGANIC WHOLE EGGSIngredients
  • ORGANIC CORNSTARCHIngredients
  • SEA SALTIngredients
  • ORGANIC PARSLEYIngredients
  • ORGANIC BLACK PEPPER.Ingredients
Ingredient text

ORGANIC WHOLE MILK RICOTTA CHEESE (ORGANIC MILK, ORGANIC NON FAT DRY MILK, ORGANIC VINEGAR, SALT), WATER, ORGANIC DURUM WHEAT FLOUR (DURUM WHEAT), ORGANIC WHOLE EGGS, ORGANIC CORNSTARCH, SEA SALT, ORGANIC PARSLEY, ORGANIC BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Ahold USA, Inc. · USDA FoodData Central ·

Serving 144g · Package – Medium energy density
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80 points among 6,641 in Pasta by Shape & Type

Where the calories come from 167kcal

Carbs 50%Protein 19%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein8.3 g15%
Fat6.3 g12%
Carbs22.2 g7%
Sugars1.4 g1%
Fiber0 g0%
Calcium144 mg21%
Iron1.4 mg12%
Potassium122 mg3%
Sodium181 mg9%
Cholesterol35 mg12%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2437535
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