71 points among 1,681 in Mexican Dinner Mixes
3 additives.
Sugars in the bottom half.
71
- −3Nutrition 3 of 4
- −4Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives · Fumaric Acid ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 3 additives
- WATERIngredients
- CORN FLOURIngredients
- WHEAT GLUTENIngredients
- BAKING POWDERIngredients
- SALTIngredients
- FUMARIC ACIDIngredients
- CULTURED WHEAT STARCHIngredients
- CITRIC ACIDIngredients
- GUAR GUM.Ingredients
Ingredient text
WATER, CORN FLOUR (STONEGROUND CORN FLOUR, CELLULOSE GUM, TRACE OF LIME), WHEAT GLUTEN, BAKING POWDER (NON-ALUMINUM), SALT, FUMARIC ACID, CULTURED WHEAT STARCH, CITRIC ACID, GUAR GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Santa Fe Trading Co. · USDA FoodData Central ·
Serving 34g · Package – Medium energy density
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71 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 206kcal
Carbs 70%Protein 23%Fat 7%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 206 kcal | 10% | – | – |
| Protein | 11.8 g | 21% | – | – |
| Fat | 1.5 g | 3% | – | – |
| Carbs | 35.3 g | 11% | – | – |
| Sugars | 2.9 g | 3% | – | – |
| Fiber | 2.9 g | 12% | – | – |
| Sodium | 353 mg | 18% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2437488