Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PREMIUM ICE CREAM, MINT CHOCOLATE CHIP

Asael Farr & Sons Company Per 100 g · Label

35 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

35
  • −11Nutrition 3 of 4
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · · Polysorbate 80
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sodium 65mgWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
  • CREAMIngredients
  • MILKIngredients
  • SUGARIngredients
  • CHOCOLATE CHIPIngredients
  • NONFAT DRY MILKIngredients
  • CORN SWEETENERIngredients
  • WHEYIngredients
  • EGG YOLKSIngredients
  • MONO & DIGLYCERIDESIngredients
  • CELLULOSE GUMIngredients
  • GUAR GUMIngredients
  • POLYSORBATE 80Ingredients
  • PEPPERMINT OILIngredients
  • CARRAGEENANIngredients
  • SALTIngredients
  • ARTIFICIAL FLAVOR AND COLORIngredients
  • FD & C YELLOW #5.Ingredients
Ingredient text

CREAM, MILK, SUGAR, CHOCOLATE CHIP (SUGAR, HYDROGENATED COCONUT AND COTTONSEED OIL, COCOA PROCESSED WITH ALKALI, NONFAT DRY MILK, CHOCOLATE LIQUOR, MILK, LECITHIN, SOY BEAN, SALT AND ARTIFICIAL FLAVOR), NONFAT DRY MILK, CORN SWEETENER, WHEY, EGG YOLKS, MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, POLYSORBATE 80, PEPPERMINT OIL, CARRAGEENAN, SALT, ARTIFICIAL FLAVOR AND COLOR, FD & C YELLOW #5.

If you keep eating it
Source · Maker · Label

Maker and label · Asael Farr & Sons Company · USDA FoodData Central ·

Serving 69g · Package – Medium energy density
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35 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 232kcal

Carbs 35%Protein 7%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy232 kcal12%
Protein4.4 g8%
Fat15.9 g29%
Carbs21.7 g7%
Sugars21.7 g22%
Fiber0 g0%
Calcium116 mg17%
Iron0 mg0%
Sodium65 mg3%
Cholesterol51 mg17%
Saturated fatty acids10.1 g67%
Source
Source
USDA FoodData Central
Code
US-FDC-2437303
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