Frozen Appetizers & Hors D'oeuvres
THREE CHEESE FLORENTINE STUFFED SHELLS
Frozen Appetizers & Hors D'oeuvres
Joseph Seviroli Inc As labeled · Per 100 g · Label
No additives
No additives shown
13 ingredients
ENRICHED SEMOLINA FLOUR (SEMOLINA FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WATER, RICOTTA CHEESE (WHEY, VINEGAR, SALT), PASTEURIZED EGGS, SPINACH, MILK, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, AND ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POTATO STARCH, CANOLA OIL, AND CELLULOSE POWDER ADDED TO PREVENT CAKING), CORN STARCH, SALT, GARLIC, SPICES, TURMERIC (COLOR).
100 g = 0.5 bowls of rice
One serving (113 g) = 0.6 bowls of rice
82 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
Minimally processed
- 0Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −18 came off
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
Full nutrition facts per 100g
Where the calories come from 159kcal
Carbs 64%Protein 21%Fat 15%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
- Sodium 102mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Joseph Seviroli Inc · USDA FoodData Central
More
82 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2434795