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TORTELLINI, FOUR CHEESE

Name: TORTELLINI, FOUR CHEESE
Brand: Hannaford Bros. Co.
SKU: US-FDC-2434339

Pasta by Shape & Type

Hannaford Bros. Co. As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

Calcium ChlorideTextureNot set
Not set

11 ingredients

PASTA: DURUM WHEAT SEMOLINA, WATER, EGGS, EGG YOLKS. FILLING: CHEESE (RICOTTA, ROMANO-MADE FROM COW'S MILK, PARMESAN, FONTINA [WHEY, MILK, SALT, BACTERIAL CULTURE, CITRIC ACID, MICROBIAL ENZYMES, CALCIUM CHLORIDE, LIPASE]), TOASTED WHEAT CRUMBS (ENRICHED WHEAT AND DURUM FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WHEY POWDER, CANOLA OIL, PARMESAN CHEESE FLAVOR (WATER, PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], SALT), SALT, GARLIC POWDER, ONION POWDER.

One serving (100 g) = 1.3 sugar cubes · 1 bowl of rice

51 points among 6,641 in Pasta by Shape & Type

Heavily processed.

51

Heavily processed

−3Nutrition
−8Ingredients
−8Additives
−30Processing

See what was deducted

Where −49 came off

Processing level 4−30Made through many industrial steps
2 additives−8Named additivesCalcium Chloride ·
11 ingredients−8More than 10 costs points
Nutrition per 100g−3Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy290kcal14% · 1 bowl of riceSugars4g4% · 1.3 sugar cubesSaturated fatty acids1.5g10%Sodium290mg14%

Where the calories come from 290kcal

Carbs 71%Protein 14%Fat 15%

Items	Amount	% of daily	Category median	Difference
Energy	290 kcal	14%	–	–
Protein	10 g	18%	–	–
Fat	5 g	9%	–	–
Carbs	51 g	16%	–	–
Sugars	4 g	4%	–	–
Fiber	2 g	8%	–	–
Calcium	89 mg	13%	–	–
Iron	1 mg	8%	–	–
Potassium	272 mg	8%	–	–
Sodium	290 mg	14%	–	–
Cholesterol	35 mg	12%	–	–
Saturated fatty acids	1.5 g	10%	–	–
Trans fat	0 g		–	–

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Not deducted 3 items

Kept

−0

Sugars 4gWithin the limit, nothing deducted−0
Saturated fat 1.5gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 11 items · 2 additives

PASTA: DURUM WHEAT SEMOLINAIngredients
WATERIngredients
EGGSIngredients
EGG YOLKS. FILLING: CHEESEIngredients
TOASTED WHEAT CRUMBSIngredients
WHEY POWDERIngredients
CANOLA OILIngredients
PARMESAN CHEESE FLAVORIngredients
SALTIngredients
GARLIC POWDERIngredients
ONION POWDER.Ingredients

Ingredient text

PASTA: DURUM WHEAT SEMOLINA, WATER, EGGS, EGG YOLKS. FILLING: CHEESE (RICOTTA, ROMANO-MADE FROM COW'S MILK, PARMESAN, FONTINA [WHEY, MILK, SALT, BACTERIAL CULTURE, CITRIC ACID, MICROBIAL ENZYMES, CALCIUM CHLORIDE, LIPASE]), TOASTED WHEAT CRUMBS (ENRICHED WHEAT AND DURUM FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WHEY POWDER, CANOLA OIL, PARMESAN CHEESE FLAVOR (WATER, PARMESAN CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], SALT), SALT, GARLIC POWDER, ONION POWDER.

If you keep eating it

Source · Maker · Label

Maker and label · Hannaford Bros. Co. · USDA FoodData Central · 2022-12-22

Serving 100g · Package – High energy density

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