What's in this?
BROCCOLI MELT SAUSAGE WITH PORK, BROCCOLINI, MONTEREY JACK, SPIC PEPPERONCINI, & FRESH GARLIC, BROCCOLI MELT
Sausages, Hotdogs & Brats
Sausage Queen LLC As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
23 ingredients
HUMANELY RAISED PORK [+], BROCCOLINI, BROCCOLI, PEPPERONCINI [PEPPERONCINI, WATER, SEA SALT, ACETIC ACID, CITRIC ACID, TURMERIC], MONTEREY JACK CHEESE [PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES], SALT, VINEGAR, GARLIC, CULTURED CELERY POWDER [CELERY POWDER, SEA SALT]. POTATO STARCH, ISOLATED CARROT PRODUCT, DEHYDRATED PARSLEY, LEMON FLAVORING [CITRIC ACID, LEMON OIL, LEMON JUICE], STUFFED IN A NATURAL PORK CASING.
100 g = 2.3 cheese slices · 0.8 bowls of rice
One serving (85 g) = 1.9 cheese slices · 0.7 bowls of rice
38 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 247kcal
Carbs 4%Protein 21%Fat 75%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 247 kcal | 12% | – | – |
| Protein | 12.9 g | 23% | – | – |
| Fat | 20 g | 37% | – | – |
| Carbs | 2.4 g | 1% | – | – |
| Sugars | 1.2 g | 1% | – | – |
| Fiber | 1.2 g | 5% | – | – |
| Sodium | 765 mg | 38% | – | – |
| Cholesterol | 53 mg | 18% | – | – |
| Saturated fatty acids | 8.2 g | 55% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 3 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.9g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 23 items · 2 additives
- HUMANELY RAISED PORK [+]Ingredients
- BROCCOLINIIngredients
- BROCCOLIIngredients
- PEPPERONCINI [PEPPERONCINIIngredients
- WATERIngredients
- SEA SALTIngredients
- ACETIC ACIDIngredients
- CITRIC ACIDIngredients
- TURMERIC]Ingredients
- MONTEREY JACK CHEESE [PASTEURIZED MILK CHEESE CULTURESIngredients
- SALTIngredients
- ENZYMES]Ingredients
- SALTIngredients
- VINEGARIngredients
- GARLICIngredients
- CULTURED CELERY POWDER [CELERY POWDERIngredients
- SEA SALT]. POTATO STARCHIngredients
- ISOLATED CARROT PRODUCTIngredients
- DEHYDRATED PARSLEYIngredients
- LEMON FLAVORING [CITRIC ACIDIngredients
- LEMON OILIngredients
- LEMON JUICE]Ingredients
- STUFFED IN A NATURAL PORK CASING.Ingredients
Ingredient text
HUMANELY RAISED PORK [+], BROCCOLINI, BROCCOLI, PEPPERONCINI [PEPPERONCINI, WATER, SEA SALT, ACETIC ACID, CITRIC ACID, TURMERIC], MONTEREY JACK CHEESE [PASTEURIZED MILK CHEESE CULTURES, SALT, ENZYMES], SALT, VINEGAR, GARLIC, CULTURED CELERY POWDER [CELERY POWDER, SEA SALT]. POTATO STARCH, ISOLATED CARROT PRODUCT, DEHYDRATED PARSLEY, LEMON FLAVORING [CITRIC ACID, LEMON OIL, LEMON JUICE], STUFFED IN A NATURAL PORK CASING.
If you keep eating it
Source · Maker · Label
Maker and label · Sausage Queen LLC · USDA FoodData Central ·
More
38 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2425392