What's in this?
WHITE CORN TORTILLAS, WHITE CORN
Mexican Dinner Mixes
La Tapatia Tortilleria Inc. As labeled · Per 100 g · Label
3 additives
- Not set
- ADI 5 mg/kg
- Not set
7 ingredients
GROUND CORN FLOUR, WATER PROPIONIC ACID, GUAR GUM, CELLULOSE GUM, BENZOIC ACID, PHOSPHORIC ACID, AND ENZYMES (TO PRESERVE FRESHNESS).
100 g = 0.6 bowls of rice
84 points among 1,681 in Mexican Dinner Mixes
3 additives.
84
Minimally processed
- 0Nutrition 2 of 4
- −4Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −16 came off
- 3 additives−12Named additives · ·
- 7 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 167kcal
Carbs 81%Protein 9%Fat 10%
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
Nutrients 7 items · 3 additives
- GROUND CORN FLOURIngredients
- WATER PROPIONIC ACIDIngredients
- GUAR GUMIngredients
- CELLULOSE GUMIngredients
- BENZOIC ACIDIngredients
- PHOSPHORIC ACIDIngredients
- AND ENZYMES .Ingredients
Ingredient text
GROUND CORN FLOUR, WATER PROPIONIC ACID, GUAR GUM, CELLULOSE GUM, BENZOIC ACID, PHOSPHORIC ACID, AND ENZYMES (TO PRESERVE FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · La Tapatia Tortilleria Inc. · USDA FoodData Central ·
Serving 24g · Package – Medium energy density
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84 points among 1,681 in Mexican Dinner Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2424189