What's in this?
CHICKEN HAND BATTERED TENDERS, CHICKEN
Cooked & Prepared
Hannaford Bros. Co. As labeled · Per 100 g · Label
2 additives
- Sodium Carboxymethyl CelluloseTextureNot set
- Not set
4 ingredients
BONELESS CHICKEN TENDERS (CONTAINS UP TO 15% OF A SOLUTION OF CHICKEN BROTH, CARRAGEENAN, SEA SALT), HERITAGE STYLE BREADING (WHEAT FLOUR, SOLUBLE BLACK PEPPER (SALT, LIQUID PEPPER), SOY FLOUR, GRANULATED RED PEPPER, NON-FAT DRY MILK, WHOLE EGGS (DRY), GARLIC POWDER, SALT, GRANULATED BLACK PEPPER), CANOLA OIL, BATTER DIP (SALT, NON-FAT DRY MILK, SOLUBLE BLACK PEPPER (SALT, LIQUID PEPPER), SODIUM CARBOXYMETHYLCELLULOSE).
100 g = 1.3 tsp salt
One serving (163 g) = 2 tsp salt · 0.5 bowls of rice
74 points among 1,315 in Cooked & Prepared
Heavily processed.
Moderately processed
- −8Nutrition
- 0Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives · Sodium Carboxymethyl Cellulose
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 98kcal
Carbs 18%Protein 74%Fat 8%
More to see
Not deducted 5 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.8g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 2 additives
- BONELESS CHICKEN TENDERSIngredients
- HERITAGE STYLE BREADINGIngredients
- CANOLA OILIngredients
- BATTER DIP .Ingredients
Ingredient text
BONELESS CHICKEN TENDERS (CONTAINS UP TO 15% OF A SOLUTION OF CHICKEN BROTH, CARRAGEENAN, SEA SALT), HERITAGE STYLE BREADING (WHEAT FLOUR, SOLUBLE BLACK PEPPER (SALT, LIQUID PEPPER), SOY FLOUR, GRANULATED RED PEPPER, NON-FAT DRY MILK, WHOLE EGGS (DRY), GARLIC POWDER, SALT, GRANULATED BLACK PEPPER), CANOLA OIL, BATTER DIP (SALT, NON-FAT DRY MILK, SOLUBLE BLACK PEPPER (SALT, LIQUID PEPPER), SODIUM CARBOXYMETHYLCELLULOSE).
If you keep eating it
Source · Maker · Label
Maker and label · Hannaford Bros. Co. · USDA FoodData Central ·
More
74 points among 1,315 in Cooked & Prepared
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2423231