3 additives
- Not set
- ADI 25 mg/kg
- Not set
16 ingredients
WATER, SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, DRIED BUTTERMILK, MODIFIED FOOD STARCH, LESS THAN 2% SODIUM HEXAMETAPHOSPHATE, RANCH SEASONING (DEHYDRATED ONION AND GARLIC, BUTTERMILK, WHEY, SALT SUGAR, NATURAL, BUTTERMILK FLAVOR, VINEGAR POWDER [MALTODEXTRIN, DISTILLED VINEGAR, MODIFIED FOOD STARCH], CITRIC ACID, SPICE, SILICON DIOXIDE AND SUNFLOWER OIL ADDED TO PREVENT CAKING.), GLUCONO DELTA LACTONE, SALT, ONION POWDER, SUGAR, LACTIC ACID, BUTTER, PARSLEY, POTASSIUM SORBATE (PRESERVATIVE), TITANIUM OXIDE (COLOR).
100 g = 1.1 sugar cubes
39 points among 7,170 in Dips & Salsa
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from –kcal
Carbs 36%Protein 7%Fat 57%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Food Town Stores Inc. · USDA FoodData Central
More
39 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2422318