SPINACH & CHEESE GLUTEN-FREE RAVIOLI, SPINACH & CHEESE
Pasta by Shape & Type
Tribe 9 Foods, LLC As labeled · Per 100 g · Label
1 additive
- Not set
17 ingredients
DOUGH: BROWN RICE FLOUR, WATER, POTATO STARCH, TAPIOCA STARCH, WHOLE EGG, EGG WHITE, FLAX SEED, XANTHAN GUM, SALT, GLUCONO DELTA-LACTONE*, SPINACH FLAKES. FILLING: RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, MILK, VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYME), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME). OLIVE OIL, POTATO FLAKES, SPINACH FLAKES, SALT, BLACK PEPPER.
100 g = 1.2 cheese slices · 0.9 bowls of rice
One serving (102 g) = 1.2 cheese slices · 0.9 bowls of rice
67 points among 6,641 in Pasta by Shape & Type
Deducted for Sodium·Saturated fat.
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 255kcal
Carbs 50%Protein 16%Fat 34%
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 257mg37% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Tribe 9 Foods, LLC · USDA FoodData Central
More
67 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2422021