What's in this?
FIVE CHEESE A DELICIOUS MEDLEY OF RICOTTA, ASIAGO, PARMESAN, MOZZARELLA AND ROMANO CHEESES STUFFED INTO A PARSLEY ACCENTED PASTA RAVIOLI, FIVE CHEESE
Pasta by Shape & Type
Safeway, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN [STABILIZER]), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), EGGS, CONTAINS LESS THAN 2% OF: PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), BLEACHED WHEAT FLOUR, SPICE, PARSLEY, SALT.
100 g = 0.9 sugar cubes · 0.9 cheese slices · 0.7 bowls of rice
One serving (145 g) = 1.3 sugar cubes · 1.2 cheese slices · 1 bowl of rice
72 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Moderately processed
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 58%Protein 17%Fat 25%
More to see
Not deducted 2 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- ENRICHED DURUM FLOURIngredients
- WATERIngredients
- RICOTTA CHEESEIngredients
- ASIAGO CHEESEIngredients
- EGGSIngredients
- CONTAINS LESS THAN 2% OF: PARMESAN CHEESEIngredients
- MOZZARELLA CHEESEIngredients
- PECORINO ROMANO CHEESEIngredients
- BLEACHED WHEAT FLOURIngredients
- SPICEIngredients
- PARSLEYIngredients
- SALT.Ingredients
Ingredient text
ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, CARRAGEENAN [STABILIZER]), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), EGGS, CONTAINS LESS THAN 2% OF: PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES), BLEACHED WHEAT FLOUR, SPICE, PARSLEY, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Safeway, Inc. · USDA FoodData Central ·
More
72 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2421287