Frozen Appetizers & Hors D'oeuvres
What's in this?
MACARONI & CHEESE SMALL BITES, MACARONI & CHEESE
Frozen Appetizers & Hors D'oeuvres
Whole Foods Market, Inc. As labeled · Per 100 g · Label
4 additives
- Calcium ChlorideTextureNot set
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
3 ingredients
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FILLING (COOKED MACARONI [WATER, ENRICHED FLOUR {DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}], CHEDDAR CHEESE [MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES], MILK POWDER, RICE STARCH, CORNSTARCH*, METHYLCELLULOSE, SUNFLOWER LECITHIN (EMULSIFIER), YEAST EXTRACT, DISODIUM PHOSPHATE, SODIUM CITRATE, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR [YEAST EXTRACT, SALT, NATURAL FLAVOR], COLOR [VEGETABLE GLYCERINE, EXTRACTIVES OF PAPRIKA, WATER, MIXED TOCOPHEROLS {ADDED TO MAINTAIN FRESHNESS}, QUILLAJA EXTRACT, SUNFLOWER SEED OIL, NATURAL FLAVOR, CANOLA OIL]), BREADING (WATER, BATTER [UNBLEACHED ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, RICE FLOUR, WHEAT STARCH, PEA PROTEIN ISOLATE, SUNFLOWER SEED OIL, SALT, BAKING POWDER {SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE}, METHYLCELLULOSE, EXTRACTIVES OF PAPRIKA], BREAD CRUMBS [UNBLEACHED ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, YEAST, SALT], CRACKER MEAL [UNBLEACHED ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}], SALT, PARSLEY FLAKES), EXPELLER PRESSED CANOLA OIL*.
100 g = 1 cheese slice · 0.7 bowls of rice
One serving (96 g) = 1 cheese slice · 0.7 bowls of rice
48 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
Heavily processed
- −6Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · Calcium Chloride · ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 219kcal
Carbs 51%Protein 15%Fat 34%
More to see
Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 4 additives
- FILLINGIngredients
- BREADINGIngredients
- EXPELLER PRESSED CANOLA OIL*.Ingredients
Ingredient text
FILLING (COOKED MACARONI [WATER, ENRICHED FLOUR {DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}], CHEDDAR CHEESE [MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES], MILK POWDER, RICE STARCH, CORNSTARCH*, METHYLCELLULOSE, SUNFLOWER LECITHIN (EMULSIFIER), YEAST EXTRACT, DISODIUM PHOSPHATE, SODIUM CITRATE, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR [YEAST EXTRACT, SALT, NATURAL FLAVOR], COLOR [VEGETABLE GLYCERINE, EXTRACTIVES OF PAPRIKA, WATER, MIXED TOCOPHEROLS {ADDED TO MAINTAIN FRESHNESS}, QUILLAJA EXTRACT, SUNFLOWER SEED OIL, NATURAL FLAVOR, CANOLA OIL]), BREADING (WATER, BATTER [UNBLEACHED ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, RICE FLOUR, WHEAT STARCH, PEA PROTEIN ISOLATE, SUNFLOWER SEED OIL, SALT, BAKING POWDER {SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE}, METHYLCELLULOSE, EXTRACTIVES OF PAPRIKA], BREAD CRUMBS [UNBLEACHED ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, SUGAR, YEAST, SALT], CRACKER MEAL [UNBLEACHED ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}], SALT, PARSLEY FLAKES), EXPELLER PRESSED CANOLA OIL*.
If you keep eating it
Source · Maker · Label
Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·
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48 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2419845