Frozen Appetizers & Hors D'oeuvres
JALAPENO & CREAM CHEESE SMALL BITES, JALAPENO & CREAM
Frozen Appetizers & Hors D'oeuvres
Whole Foods Market, Inc. As labeled · Per 100 g · Label
6 additives
- Locust Bean GumTextureNot set
- Calcium ChlorideTextureNot set
- Not set
- Not set
- Not set
- Not set
2 ingredients
PASTRY (UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EXPELLER PRESSED CANOLA OIL*, NON-HYDROGENATED VEGETABLE OIL SHORTENING [PALM OIL], ORGANIC DEXTROSE, SALT, YEAST), FILLING (CREAM CHEESE [MILK, CREAM, NONFAT MILK, SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, BACTERIAL CULTURE], LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED PART-SKIM MILK, MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES], JALAPENO PEPPERS [JALAPENO PEPPERS, DISTILLED WHITE VINEGAR, SALT, NATURAL FLAVORS], WATER, CREAM [CREAM, CARRAGEENAN], CHEDDAR CHEESE [MILK, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYMES, BACTERIAL CULTURE], EXPELLER PRESSED CANOLA OIL*, CORNSTARCH*, METHYLCELLULOSE, CELLULOSE, ORGANIC CAYENNE PEPPER).
100 g = 2.4 cheese slices · 1.2 bowls of rice
One serving (80 g) = 1.9 cheese slices · 0.9 bowls of rice
35 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
Highly processed
- −11Nutrition
- 0Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 350kcal
Carbs 32%Protein 10%Fat 58%
More to see
Not deducted 3 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Whole Foods Market, Inc. · USDA FoodData Central
More
35 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2419818