What's in this?
GNOCCHI WITH CAULIFLOWER
Pasta by Shape & Type
Colavita USA, LLC As labeled · Per 100 g · Label
2 additives
- ADI 25 mg/kg
- Not set
9 ingredients
WATER, CAULIFLOWER PUREE 24%, POTATO STARCH, CORN FLOUR, CORN STARCH, RICE FLOUR, SALT, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: SORBIC ACID.
100 g = 0.6 bowls of rice
One serving (120 g) = 0.7 bowls of rice
75 points among 6,641 in Pasta by Shape & Type
Heavily processed.
75
Moderately processed
- −3Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 167kcal
Carbs 85%Protein 13%Fat 2%
More to see
Not deducted 4 items
Kept
−0- Sugars 0.1gWithin the limit, nothing deducted−0
- Saturated fat 0.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.9mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items · 2 additives
- WATERIngredients
- CAULIFLOWER PUREE 24%Ingredients
- POTATO STARCHIngredients
- CORN FLOURIngredients
- CORN STARCHIngredients
- RICE FLOURIngredients
- SALTIngredients
- ACIDITY REGULATOR: LACTIC ACIDIngredients
- PRESERVATIVE: SORBIC ACID.Ingredients
Ingredient text
WATER, CAULIFLOWER PUREE 24%, POTATO STARCH, CORN FLOUR, CORN STARCH, RICE FLOUR, SALT, ACIDITY REGULATOR: LACTIC ACID, PRESERVATIVE: SORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Colavita USA, LLC · USDA FoodData Central ·
Serving 120g · Package – Medium energy density
More
75 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2418163