Frozen Bacon, Sausages & RibsFrozen Bacon, Sausages & Ribs
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Frozen Bacon, Sausages & Ribs

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HOMESTYLE ANGUS BEEF MEATBALLS, HOMESTYLE ANGUS BEEF

Frozen Bacon, Sausages & Ribs

Glencourt Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

8 ingredients

ANGUS BEEF, WATER, BREADCRUMBS (WHEAT FLOUR, SALT), RICE FLOUR, SEASONING (SPICES, SPICE EXTRACTIVES ON A DEXTROSE CARRIER, DEHYDRATED GARLIC, ONION POWDER), SALT, ROMANO CHEESE (COW'S AND SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES).

One serving (85 g) = 2.2 cheese slices · 0.8 bowls of rice

67 points among 373 in Frozen Bacon, Sausages & Ribs

Deducted for Saturated fat·Trans fat·Sodium.

67

Moderately processed

  • −19Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

Full nutrition facts per 100g

Where the calories come from 282kcal

Carbs 10%Protein 22%Fat 68%

ItemsAmount% of dailyCategory medianDifference
Energy282 kcal14%
Protein15.3 g28%
Fat21.2 g39%
Carbs7.1 g2%
Sugars1.2 g1%
Fiber0 g0%
Calcium36 mg5%
Iron1.2 mg10%
Potassium186 mg5%
Sodium412 mg21%
Cholesterol59 mg20%
Saturated fatty acids9.4 g63%
Trans fat1.2 g

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.2gWithin the limit, nothing deducted−0

Good

  1. Protein 15.3g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items
  • ANGUS BEEFIngredients
  • WATERIngredients
  • BREADCRUMBSIngredients
  • RICE FLOURIngredients
  • SEASONINGIngredients
  • SALTIngredients
  • ROMANO CHEESEIngredients
  • PARMESAN CHEESE .Ingredients
Ingredient text

ANGUS BEEF, WATER, BREADCRUMBS (WHEAT FLOUR, SALT), RICE FLOUR, SEASONING (SPICES, SPICE EXTRACTIVES ON A DEXTROSE CARRIER, DEHYDRATED GARLIC, ONION POWDER), SALT, ROMANO CHEESE (COW'S AND SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (COW'S MILK, CHEESE CULTURE, SALT, ENZYMES).

If you keep eating it
Source · Maker · Label

Maker and label · Glencourt Inc. · USDA FoodData Central ·

Serving 85g · Package – High energy density
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67 points among 373 in Frozen Bacon, Sausages & Ribs

Source
Source
USDA FoodData Central
Code
US-FDC-2416956
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