Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

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BATTER-WRAPPED CHICKEN SAUSAGE LINKS BREAKFAST BITES, BATTER-WRAPPED CHICKEN SAUSAGE LINKS

Frozen Appetizers & Hors D'oeuvres

INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

18 ingredients

BATTER INGREDIENTS: ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGG, NONFAT DRY MILK, LEAVENING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, MODIFIED FOOD STARCH, DEXTROSE, SODIUM CASEINATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, MONOGLYCERIDES. CHICKEN SAUSAGE LINK INGREDIENTS: GROUND CHICKEN, WATER, SALT, SPICES, MAPLE SUGAR, SEASONING (PROPYLENE GLYCOL, WATER, NATURAL FLAVOR) AND NATURAL FLAVOR. IN A CALCIUM ALGINATE CASING.

One serving (76 g) = 1 sugar cube · 0.6 cheese slices · 0.6 bowls of rice

39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

39

Highly processed

  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesPropylene Glycol · · Sodium Caseinate
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 237kcal

Carbs 40%Protein 18%Fat 42%

ItemsAmount% of dailyCategory medianDifference
Energy237 kcal12%
Protein10.5 g19%
Fat10.5 g19%
Carbs22.4 g7%
Sugars4 g4%
Fiber0 g0%
Calcium26 mg4%
Iron2.4 mg20%
Sodium605 mg30%
Cholesterol46 mg15%
Saturated fatty acids2.6 g18%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
  • BATTER INGREDIENTS: ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • EGGIngredients
  • NONFAT DRY MILKIngredients
  • LEAVENING AGENTSIngredients
  • RICE FLOURIngredients
  • MODIFIED FOOD STARCHIngredients
  • DEXTROSEIngredients
  • SODIUM CASEINATEIngredients
  • SALTIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • MONOGLYCERIDES. CHICKEN SAUSAGE LINK INGREDIENTS: GROUND CHICKENIngredients
  • WATERIngredients
  • SALTIngredients
  • SPICESIngredients
  • MAPLE SUGARIngredients
  • SEASONING AND NATURAL FLAVOR. IN A CALCIUM ALGINATE CASING.Ingredients
Ingredient text

BATTER INGREDIENTS: ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGG, NONFAT DRY MILK, LEAVENING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, MODIFIED FOOD STARCH, DEXTROSE, SODIUM CASEINATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, MONOGLYCERIDES. CHICKEN SAUSAGE LINK INGREDIENTS: GROUND CHICKEN, WATER, SALT, SPICES, MAPLE SUGAR, SEASONING (PROPYLENE GLYCOL, WATER, NATURAL FLAVOR) AND NATURAL FLAVOR. IN A CALCIUM ALGINATE CASING.

If you keep eating it
Source · Maker · Label

Maker and label · INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. · USDA FoodData Central ·

Serving 76g · Package – Medium energy density
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39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Source
Source
USDA FoodData Central
Code
US-FDC-2415433
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