Frozen Appetizers & Hors D'oeuvres
What's in this?
BATTER-WRAPPED CHICKEN SAUSAGE LINKS BREAKFAST BITES, BATTER-WRAPPED CHICKEN SAUSAGE LINKS
Frozen Appetizers & Hors D'oeuvres
INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. As labeled · Per 100 g · Label
3 additives
- Sodium CaseinateTextureNot set
- Propylene GlycolTextureADI 25 mg/kg
- Not set
18 ingredients
BATTER INGREDIENTS: ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGG, NONFAT DRY MILK, LEAVENING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, MODIFIED FOOD STARCH, DEXTROSE, SODIUM CASEINATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, MONOGLYCERIDES. CHICKEN SAUSAGE LINK INGREDIENTS: GROUND CHICKEN, WATER, SALT, SPICES, MAPLE SUGAR, SEASONING (PROPYLENE GLYCOL, WATER, NATURAL FLAVOR) AND NATURAL FLAVOR. IN A CALCIUM ALGINATE CASING.
100 g = 1.3 sugar cubes · 0.7 cheese slices · 0.8 bowls of rice
One serving (76 g) = 1 sugar cube · 0.6 cheese slices · 0.6 bowls of rice
39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPropylene Glycol · · Sodium Caseinate
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 237kcal
Carbs 40%Protein 18%Fat 42%
More to see
Not deducted 2 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 3 additives
- BATTER INGREDIENTS: ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SUGARIngredients
- EGGIngredients
- NONFAT DRY MILKIngredients
- LEAVENING AGENTSIngredients
- RICE FLOURIngredients
- MODIFIED FOOD STARCHIngredients
- DEXTROSEIngredients
- SODIUM CASEINATEIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- MONOGLYCERIDES. CHICKEN SAUSAGE LINK INGREDIENTS: GROUND CHICKENIngredients
- WATERIngredients
- SALTIngredients
- SPICESIngredients
- MAPLE SUGARIngredients
- SEASONING AND NATURAL FLAVOR. IN A CALCIUM ALGINATE CASING.Ingredients
Ingredient text
BATTER INGREDIENTS: ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EGG, NONFAT DRY MILK, LEAVENING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, MODIFIED FOOD STARCH, DEXTROSE, SODIUM CASEINATE, SALT, NATURAL AND ARTIFICIAL FLAVOR, MONOGLYCERIDES. CHICKEN SAUSAGE LINK INGREDIENTS: GROUND CHICKEN, WATER, SALT, SPICES, MAPLE SUGAR, SEASONING (PROPYLENE GLYCOL, WATER, NATURAL FLAVOR) AND NATURAL FLAVOR. IN A CALCIUM ALGINATE CASING.
If you keep eating it
Source · Maker · Label
Maker and label · INDUSTRIAS ALIMENTICIAS KERN'S Y CIA., S.C.A. · USDA FoodData Central ·
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39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2415433