56 points among 1,399 in Crusts & Dough
3 ingredients.
GLUTEN FREE FLOUR BLEND and BAKING SODA and SEA SALT..
56
- −14Nutrition
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −44 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 7.1 sugar cubes · 3 cheese slices · 1.4 bowls of rice
One serving (28 g) = 2 sugar cubes · 0.8 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 3 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items
- GLUTEN FREE FLOUR BLENDIngredients
- BAKING SODAIngredients
- SEA SALT.Ingredients
Ingredient text
GLUTEN FREE FLOUR BLEND (OAT, TAPIOCA, CANE SUGAR, PALM OIL*, FILTERED WATER, NATURAL VANILLA FLAVOR POTATO STARCH), BAKING SODA, SEA SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Sweet Loren's · USDA FoodData Central ·
Serving 28g · Package – High energy density
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56 points among 1,399 in Crusts & Dough
Where the calories come from 429kcal
Carbs 49%Protein 4%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2413980