What's in this?
DEEP DISH 9" PIE CRUSTS AND PANS
Crusts & Dough
Micron Consumer Products Group Inc. As labeled · Per 100 g · Label
1 additive
- ChlorineNot set
6 ingredients
ENRICHED FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, CHLORINE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (PALM OIL, CANOLA OIL), WATER, SUGAR, SALT, YEAST.
100 g = 2.5 cheese slices · 1.5 bowls of rice
One serving (22 g) = 0.6 cheese slices
43 points among 1,399 in Crusts & Dough
Heavily processed.
Heavily processed
- −19Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesChlorine
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
Full nutrition facts per 100g
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Good
- Iron 4.6mg38% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 6 items · 1 additives
- ENRICHED FLOURIngredients
- VEGETABLE OIL SHORTENINGIngredients
- WATERIngredients
- SUGARIngredients
- SALTIngredients
- YEAST.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, CHLORINE, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (PALM OIL, CANOLA OIL), WATER, SUGAR, SALT, YEAST.
If you keep eating it
Source · Maker · Label
Maker and label · Micron Consumer Products Group Inc. · USDA FoodData Central ·
More
43 points among 1,399 in Crusts & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2412703