What's in this?
CHICKEN PARMESAN ALL' AMERICANO RAVIOLI, CHICKEN PARMESAN
Pasta by Shape & Type
Buitoni Food Company As labeled · Per 100 g · Label
No additives
No additives shown
14 ingredients
FILLING: CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, ROSEMARY EXTRACTIVES), RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), BREADCRUMBS (WHEAT FLOUR, YEAST, SUCROSE, SALT, SUNFLOWER OIL), TOMATO PASTE, LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, ROMANO CHEESE FROM COW'S MILK (CULTURED PART-SKIM MILK, SALT, ENZYMES), SALT, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), SUGAR, BASIL, DEHYDRATED GARLIC, ONION POWDER, NATURAL FLAVORS AND SPICES.
100 g = 0.9 sugar cubes · 0.5 cheese slices · 0.8 bowls of rice
One serving (108 g) = 1 sugar cube · 0.6 cheese slices · 0.9 bowls of rice
51 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 241kcal
Carbs 56%Protein 23%Fat 21%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.9g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items
- FILLING: CHICKENIngredients
- RICOTTA CHEESEIngredients
- BREADCRUMBSIngredients
- TOMATO PASTEIngredients
- LOW MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- ROMANO CHEESE FROM COW'S MILKIngredients
- SALTIngredients
- PARMESAN CHEESEIngredients
- SUGARIngredients
- BASILIngredients
- DEHYDRATED GARLICIngredients
- ONION POWDERIngredients
- NATURAL FLAVORS AND SPICES.Ingredients
Ingredient text
FILLING: CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, ROSEMARY EXTRACTIVES), RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), BREADCRUMBS (WHEAT FLOUR, YEAST, SUCROSE, SALT, SUNFLOWER OIL), TOMATO PASTE, LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, ROMANO CHEESE FROM COW'S MILK (CULTURED PART-SKIM MILK, SALT, ENZYMES), SALT, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), SUGAR, BASIL, DEHYDRATED GARLIC, ONION POWDER, NATURAL FLAVORS AND SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Buitoni Food Company · USDA FoodData Central ·
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51 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2408168