Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
Log

Prepared Pasta & Pizza Sauces

What's in this?

WILD PORCINI SAUCE, WILD PORCINI

Prepared Pasta & Pizza Sauces

Stanislaus Food Products Co As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

15 ingredients

VINE-RIPENED FRESH TOMATOES, EGGPLANT, CORTO OLIVE CALIFORNIA EXTRA VIRGIN OLIVE OIL, ONION, PORCINI MUSHROOMS, CARROTS, GARLIC, CELERY, SUGAR, SALT, BASIL, PARSLEY, BLACK PEPPER, OREGANO, RED WINE VINEGAR AND NATURALLY DERIVED CITRIC ACID.

One serving (125 g) = 2 sugar cubes

79 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

79

Moderately processed

  • −3Nutrition 3 of 4
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 56kcal

Carbs 56%Protein 6%Fat 38%

ItemsAmount% of dailyCategory medianDifference
Energy56 kcal3%
Protein0.8 g1%
Fat2.4 g4%
Carbs8 g2%
Sugars4.8 g5%
Fiber1.6 g6%
Calcium32 mg5%
Iron1.2 mg10%
Sodium568 mg28%
Cholesterol0 mg0%
Saturated fatty acids0 g0%

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.8gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • VINE-RIPENED FRESH TOMATOESIngredients
  • EGGPLANTIngredients
  • CORTO OLIVE CALIFORNIA EXTRA VIRGIN OLIVE OILIngredients
  • ONIONIngredients
  • PORCINI MUSHROOMSIngredients
  • CARROTSIngredients
  • GARLICIngredients
  • CELERYIngredients
  • SUGARIngredients
  • SALTIngredients
  • BASILIngredients
  • PARSLEYIngredients
  • BLACK PEPPERIngredients
  • OREGANOIngredients
  • RED WINE VINEGAR AND NATURALLY DERIVED CITRIC ACID.Ingredients
Ingredient text

VINE-RIPENED FRESH TOMATOES, EGGPLANT, CORTO OLIVE CALIFORNIA EXTRA VIRGIN OLIVE OIL, ONION, PORCINI MUSHROOMS, CARROTS, GARLIC, CELERY, SUGAR, SALT, BASIL, PARSLEY, BLACK PEPPER, OREGANO, RED WINE VINEGAR AND NATURALLY DERIVED CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Stanislaus Food Products Co · USDA FoodData Central ·

Serving 125g · Package – Low energy density
More

79 points among 3,784 in Prepared Pasta & Pizza Sauces

Source
Source
USDA FoodData Central
Code
US-FDC-2408065
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.