2 additives
- Titanium DioxideColorNot set
- Not set
10 ingredients
CULTURED PASTEURIZED NONFAT MILK, NONFAT MILK SOLIDS, CREAM, MODIFIED FOOD STARCH (CORN), PROPYLENE GLYCOL MONOESTER, PECTIN, TITANIUM DIOXIDE (COLOR), SODIUM PHOSPHATE, CELLULOSE GEL, CELLULOSE GUM.
100 g = 2.2 sugar cubes
One serving (30 g) = 0.7 sugar cubes
82 points among 1,679 in Cream
2 additives.
Sodium in the bottom half.
82
Minimally processed
- −6Nutrition
- −4Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −18 came off
- 2 additives−8Named additives · Titanium Dioxide
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 83kcal
Carbs 46%Protein 31%Fat 23%
More to see
Not deducted 3 items
Kept
−0- Processing level 1Close to the whole food−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- CULTURED PASTEURIZED NONFAT MILKIngredients
- NONFAT MILK SOLIDSIngredients
- CREAMIngredients
- MODIFIED FOOD STARCHIngredients
- PROPYLENE GLYCOL MONOESTERIngredients
- PECTINIngredients
- TITANIUM DIOXIDEIngredients
- SODIUM PHOSPHATEIngredients
- CELLULOSE GELIngredients
- CELLULOSE GUM.Ingredients
Ingredient text
CULTURED PASTEURIZED NONFAT MILK, NONFAT MILK SOLIDS, CREAM, MODIFIED FOOD STARCH (CORN), PROPYLENE GLYCOL MONOESTER, PECTIN, TITANIUM DIOXIDE (COLOR), SODIUM PHOSPHATE, CELLULOSE GEL, CELLULOSE GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·
Serving 30g · Package – Low energy density
More
82 points among 1,679 in Cream
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2405238