Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

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PREMIUM BEEF RAVIOLI, BEEF

Pasta by Shape & Type

Drake's Fresh Pasta Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

15 ingredients

FILLING: BEEF, WHOLE MILK RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR, DAIRY SOLIDS, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM {STABILIZERS}, SALT), ONIONS, SPINACH, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), VEGETABLE STOCK (ONIONS, CARROTS, GARLIC, CELERY, SALT AND PEPPER), WHOLE EGGS, CREAM, EGG WHITES, SALT, GARLIC, PEPPER. PASTA: ENRICHED DURUM WHEAT FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE EGGS, AND BETA-CAROTENE.

One serving (142 g) = 1.1 cheese slices · 1 bowl of rice

60 points among 6,641 in Pasta by Shape & Type

4 additives.
Sodium in the bottom half.

60

Moderately processed

  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 4 additives−16Named additives · Carotene · · Locust Bean Gum
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 218kcal

Carbs 47%Protein 26%Fat 27%

ItemsAmount% of dailyCategory medianDifference
Energy218 kcal11%
Protein14.1 g26%
Fat6.3 g12%
Carbs25.4 g8%
Sugars0.7 g1%
Fiber1.4 g6%
Calcium65 mg9%
Iron2.8 mg24%
Potassium227 mg6%
Sodium232 mg12%
Cholesterol49 mg16%
Saturated fatty acids2.8 g19%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.1g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 2.8mg24% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 15 items · 4 additives
  • FILLING: BEEFIngredients
  • WHOLE MILK RICOTTA CHEESEIngredients
  • ONIONSIngredients
  • SPINACHIngredients
  • ROMANO CHEESEIngredients
  • VEGETABLE STOCKIngredients
  • WHOLE EGGSIngredients
  • CREAMIngredients
  • EGG WHITESIngredients
  • SALTIngredients
  • GARLICIngredients
  • PEPPER. PASTA: ENRICHED DURUM WHEAT FLOURIngredients
  • WATERIngredients
  • WHOLE EGGSIngredients
  • AND BETA-CAROTENE.Ingredients
Ingredient text

FILLING: BEEF, WHOLE MILK RICOTTA CHEESE (WHEY, WHOLE MILK, CREAM, VINEGAR, DAIRY SOLIDS, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM {STABILIZERS}, SALT), ONIONS, SPINACH, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, RENNET, SALT), VEGETABLE STOCK (ONIONS, CARROTS, GARLIC, CELERY, SALT AND PEPPER), WHOLE EGGS, CREAM, EGG WHITES, SALT, GARLIC, PEPPER. PASTA: ENRICHED DURUM WHEAT FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE EGGS, AND BETA-CAROTENE.

If you keep eating it
Source · Maker · Label

Maker and label · Drake's Fresh Pasta Company · USDA FoodData Central ·

Serving 142g · Package – Medium energy density
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60 points among 6,641 in Pasta by Shape & Type

Source
Source
USDA FoodData Central
Code
US-FDC-2405141
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